What a strange time it continues to be. We went to the supermarket yesterday and apart from queuing to get to a till, we were lucky and didn't seem to spend any longer than normal inside. The only things we could not get were flour and baking powder, but I have heard that the major bakeries have bought up supplies so that they can continue to produce bread etc.
We washed our hands when we returned home but where do we stop? Do we clean every item as it must have been handled putting on to the shelves. Is a home delivery any better?
My sister in law is having treatment for leukemia and they do have home deliveries but as they are not ordering any frozen or fresh products, they leave everything untouched for three days before putting them away.
I don't feel concerned about the shopping, not because I am cavalier about the prospects of infection but rather like driving/crossing the road etc. I have been sensible and as careful as I can.
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